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Shortcake meaning in Urdu

Shortcake Definitions

1) Shortcake : پھیکا بسکٹ : (noun) very short biscuit dough baked as individual biscuits or a round loaf; served with sweetened fruit and usually whipped cream.


Useful Words

Irish Coffee : آئرستانی کافی , Rolled Biscuit : ایک قسم کے بسکٹ , Mousse : پھینٹی ہوئی بالائی اور انڈوں کی مٹھائی , Custard : کسٹرڈ میٹھا آمیزہ , Bread : روٹی , Ade : پھل کے رس سے بنا مشروب , Ice-Cream Sundae : خاص قسم کی آئس کریم , Caramel Bun : شہد والا بن , Cocotte : کوکر , Compote : پھل کا میٹھا , Milk Shake : ملک شیک , Acinar : پھلوں کا گچھا , Bakery Biscuit : بیکری کے بسکٹ , Aggregate Fruit : گچھے دار پھل , Descent : خونی رشتہ , Hardtack : سخت پھیکا بسکٹ , Biscuit : بسکٹ , Loaf Sugar : کوزہ مصری , Supper : شام کا کھانا , Headcheese : گوشت کا پنیر , Condensed Milk : گاڑھا کیا ہوا دودھ , Sweetmeat : مٹھائی , Cranberry Juice : سرخ گوندنی کا رس , Limeade : لیموں کا شربت , Lemonade : لیموں کا شربت , Chewing Gum : ببلی , Honey Cake : شہد والا کیک , Pastry : پیسٹری , Junket : دودھ کا میٹھا , Frozen Yogurt : جمی ہوئی میٹھی ڈیش یا دہی , Sangaree : سرخ شراب اور لیمونیڈ کا مشروب

Useful Words Definitions

Irish Coffee: sweetened coffee with Irish whiskey and whipped cream.

Rolled Biscuit: biscuit made from dough rolled and cut.

Mousse: a rich, frothy, creamy dessert made with whipped egg whites and heavy cream.

Custard: sweetened mixture of milk and eggs baked or boiled or frozen.

Bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked.

Ade: a sweetened beverage of diluted fruit juice.

Ice-Cream Sundae: ice cream served with a topping.

Caramel Bun: rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom.

Cocotte: a small casserole in which individual portions can be cooked and served.

Compote: dessert of stewed or baked fruit.

Milk Shake: frothy drink of milk and flavoring and sometimes fruit or ice cream.

Acinar: pertaining to the individual parts making up an aggregate fruit like a blackberry.

Bakery Biscuit: Biscuits which cooked in bakery.

Aggregate Fruit: fruit consisting of many individual small fruits or drupes derived from separate ovaries within a common receptacle: e.g. blackberry; raspberry; pineapple.

Descent: the kinship relation between an individual and the individual's progenitors.

Hardtack: very hard unsalted biscuit or bread; a former ship's staple.

Biscuit: any of various small flat sweet cakes (`biscuit` is the British term).

Loaf Sugar: a large conical loaf of concentrated refined sugar.

Supper: a light evening meal; served in early evening if dinner is at midday or served late in the evening at bedtime.

Headcheese: sausage or jellied loaf made of chopped parts of the head meat and sometimes feet and tongue of a calf or pig.

Condensed Milk: sweetened evaporated milk.

Sweetmeat: a sweetened delicacy (as a preserve or pastry).

Cranberry Juice: the juice of cranberries (always diluted and sweetened).

Limeade: sweetened beverage of lime juice and water.

Lemonade: sweetened beverage of diluted lemon juice.

Chewing Gum: a preparation (usually made of sweetened chicle) for chewing.

Honey Cake: a spicy cake partially sweetened with honey.

Pastry: a dough of flour and water and shortening.

Junket: dessert made of sweetened milk coagulated with rennet.

Frozen Yogurt: a soft frozen dessert of sweetened flavored yogurt.

Sangaree: sweetened red wine and orange or lemon juice with soda water.

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