Tuber meaning in Urdu
Tuber Definitions
1) Tuber : پودوں کا زیر زمین تنا, گنٹھی, بصلہ : (noun) a fleshy underground stem or root serving for reproductive and food storage.
Useful Words
Tuberous : گٹھلی دار , Jerusalem Artichoke : اروی کی طرح کی ایک سبزی , Radish : مولی , Adventitious Root : غیر عمومی جڑ , White Radish : مولی , Egg : مرغی کا انڈا , Brassica Rapa : شلغم , Buffet : دسترخوان , Air-Raid Shelter : بم سے محفوظ , Branch : شاخ , Craw : پوٹا , Gynaecologist : ماہر امراض نسواں , Fork : کانٹا , Haustorium : طفیلی پودے , Platter : پرات , Dish : تھال , Brasserie : چھوٹا ریستوران , Tray : تھالی , Cassava : سیدھی کھڑی رہنے والی جھاڑی , Egg : انڈا , Food Turner : کفگیر نما چمچہ , Urologist : ماہرعلم البول , Racemose : گلدستے جیسا , Tureen : سالن کا ڈونگا , Dinnerware : رات کے کھانے والے برتن , Rootlet : جڑ کا باریک سا حصہ , Tea Cart : چائے کی ٹرالی , Female Reproductive System : مادہ کا تولیدی نظام , Stamen : پہول کا نر حصہ , Burial Vault : مدفن , Coalfield : وہ جگہ جہاں کوئلے کے ذخائر ہوں
Useful Words Definitions
Tuberous: of or relating to or resembling a tuber.
Jerusalem Artichoke: sunflower tuber eaten raw or boiled or sliced thin and fried as Saratoga chips.
Radish: pungent fleshy edible root.
Adventitious Root: root growing in an unusual location e.g. from a stem.
White Radish: pungent fleshy long hard edible root eaten raw or cooked.
Egg: oval reproductive body of a fowl (especially a hen) used as food.
Brassica Rapa: widely cultivated plant having a large fleshy edible white or yellow root.
Buffet: A buffet refers to a meal or spread of food in which a variety of dishes are presented on a table or serving area. Guests can serve themselves from the selection of food, often in a self-service style.
Air-Raid Shelter: a chamber (often underground) reinforced against bombing and provided with food and living facilities; used during air raids.
Branch: a division of a stem, or secondary stem arising from the main stem of a plant.
Craw: a pouch in many birds and some lower animals that resembles a stomach for storage and preliminary maceration of food.
Gynaecologist: A gynecologist is a healthcare professional who specializes in women`s reproductive health and medical conditions related to the female reproductive system.
Fork: cutlery used for serving and eating food.
Haustorium: a root-like attachment in parasitic plants that penetrates and obtains food from the host.
Platter: a large shallow dish used for serving food.
Dish: a piece of dishware normally used as a container for holding or serving food.
Brasserie: a small restaurant serving beer and wine as well as food; usually cheap.
Tray: an open receptacle for holding or displaying or serving articles or food.
Cassava: a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics.
Egg: animal reproductive body consisting of an ovum or embryo together with nutritive and protective envelopes; especially the thin-shelled reproductive body laid by e.g. female birds.
Food Turner: cooking utensil having a flat flexible part and a long handle; used for turning or serving food.
Urologist: a medical specialist who focuses on the diagnosis and treatment of conditions related to the urinary system and the male reproductive system. This includes the kidneys, bladder, ureters, urethra, and male reproductive organs such as the testes, prostate.
Racemose: having stalked flowers along an elongated stem that continue to open in succession from below as the stem continues to grow.
Tureen: large deep serving dish with a cover; for serving soups and stews.
Dinnerware: the tableware (plates and platters and serving bowls etc.) used in serving a meal.
Rootlet: small root or division of a root.
Tea Cart: serving cart for serving tea or light refreshments.
Female Reproductive System: the reproductive system of females.
Stamen: the male reproductive organ of a flower.
Burial Vault: a burial chamber (usually underground).
Coalfield: a region where there is coal underground.