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Nutrition meaning in Urdu

Nutrition Synonyms

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Nutrition Definitions

1 of 2) Nutrition : غذائیت : (noun) (physiology) the organic process of nourishing or being nourished; the processes by which an organism assimilates food and uses it for growth and maintenance.

2 of 2) Nutrition, Aliment, Alimentation, Nourishment, Nutriment, Sustenance, Victuals : غذائیت بخش خوراک, پرورش, غذائیت : (noun) a source of materials to nourish the body.

Useful Words


Heterotroph : دوسری مخلوق کھانے والا , Dietician : ماہرغذائیات , Agrobiology : زرعی حیاتیات , Trophic : غذا سے متعلق , Nutritionally : غذائی طور پر , Nutritional : غذائیت سے متعلق , Methionine : قدرتی یا مصنوعی امائینو ایسڈ جو جگر کی بیماریوں کے علاج کے لیے کام آتا ہے , Malnutrition : ناقص غذائیت , Nutritiousness : غذائیت , Atomic Number 27 : کوبالٹ , Physiologically : عضویاتی طور پر , Heterotrophic : دوسری مخلوق کھانے والا , Holozoic : غذا ہضم کرنے والا , Linoleic Acid : چکنائیوں کا تیزاب , Development : نشونما پانا , Eater : کھانے والا , Alimentation : خوراک دینے کا عمل , Tumefaction : سوجن , Artificial : جو قدرتی نہ ہو , Mildew : پھپھوندی , Activate : ہوا لگانا , Mold : پھپہوندی , Sulfa : نامیاتی مرکب میں سے کوئی ایک جس میں سلفانامائیڈ ہوتا ھے , Biochemistry : جاندار اشیا کی کیمیا , Bloom : پھول کھلنا , Cultivation : پرورش , Vegetation : پودے وغیرہ اگنے کا عمل , Holophyte : اپنی غذا خود بنانے والا , Fungus : سماروغ , Activity : جسمانی عمل , Secernment : افراز

Useful Words Definitions


Heterotroph: an organism that depends on complex organic substances for nutrition.

Dietician: a dietitian is a qualified healthcare expert with expertise in nutrition. They evaluate individuals` dietary requirements, offer recommendations for nutritious eating, create dietary plans, and provide support for addressing different health concerns by adjusting nutrition and diets accordingly.

Agrobiology: the study of plant nutrition and growth especially as a way to increase crop yield.

Trophic: of or relating to nutrition.

Nutritionally: with regard to nutrition.

Nutritional: of or relating to or providing nutrition.

Methionine: a crystalline amino acid containing sulfur; found in most proteins and essential for nutrition.

Malnutrition: a state of poor nutrition; can result from insufficient or excessive or unbalanced diet or from inability to absorb foods.

Nutritiousness: the quality of being nourishing and promoting healthy growth.

Atomic Number 27: a hard ferromagnetic silver-white bivalent or trivalent metallic element; a trace element in plant and animal nutrition.

Physiologically: of or relating to physiological processes; with respect to physiology.

Heterotrophic: requiring organic compounds of carbon and nitrogen for nourishment.

Holozoic: obtaining nourishment as animals do by ingesting complex organic matter.

Linoleic Acid: a liquid polyunsaturated fatty acid abundant in plant fats and oils; a fatty acid essential for nutrition; used to make soap.

Development: (biology) the process of an individual organism growing organically; a purely biological unfolding of events involved in an organism changing gradually from a simple to a more complex level.

Eater: someone who consumes food for nourishment.

Alimentation: the act of supplying food and nourishment.

Tumefaction: the process of tumefying; the organic process whereby tissue becomes swollen by the accumulation of fluid within it.

Artificial: not arising from natural growth or characterized by vital processes.

Mildew: a fungus that produces a superficial (usually white) growth on organic matter.

Activate: aerate (sewage) so as to favor the growth of organisms that decompose organic matter.

Mold: a fungus that produces a superficial growth on various kinds of damp or decaying organic matter.

Sulfa: antibacterial consisting of any of several synthetic organic compounds capable of inhibiting the growth of bacteria that require PABA.

Biochemistry: the organic chemistry of compounds and processes occurring in organisms; the effort to understand biology within the context of chemistry.

Bloom: the organic process of bearing flowers.

Cultivation: the process of fostering the growth of something.

Vegetation: the process of growth in plants.

Holophyte: an organism that produces its own food by photosynthesis.

Fungus: an organism of the kingdom Fungi lacking chlorophyll and feeding on organic matter; ranging from unicellular or multicellular organisms to spore-bearing syncytia.

Activity: an organic process that takes place in the body.

Secernment: the organic process of synthesizing and releasing some substance.

Related Words


Physiology : علم افعال الاعضا , Dainty : من پسند کھانے کی چیز , Dish : خاص کھانا , Fast Food : تیار شدہ فوری کھانا , Meal : طعام


Nutrition in Book Titles


Essentials of Nutrition and Dietetics for Nursing.
Personal Care Series: Nutrition.
Nutrition in Public Health: Principles, Policies, and Practice.
Nutrition in Women`s Health.

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