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Bonbon meaning in Urdu

Bonbon Definitions

1) Bonbon : ایک قسم کی ٹوفی : (noun) a candy that usually has a center of fondant or fruit or nuts coated in chocolate.

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Useful Words


Brownie : چاکلیٹ کیک کا حصہ , Comfit : مٹھائی , Fruitcake : میٹھا کیک , Candy : مٹھائی , Mealy Bug : آٹے کا کیڑا , Areca Catechu : پان , Juice Reamer : رس نکالنے والی مشین , Radiate : منتشر ہونا , Central : مرکزی , Black Elder : کالے آلوچے کا درخت , Achene : اسٹرابیری جیسا میوہ , Pectin : ایسا تیزاب جو کھانے والی چیزوں میں پایا جاتا ہے , Prunus Avium : شیریں چیری , Fudge Sauce : چاکلیٹ کی چٹنی , Fudge : نرم میٹھائی , All-Day Sucker : ایک قسم کی ٹافی , Hershey Bar : چاکلیٹ , Oily : چکنا , Rust : زنگ لگنا , Honey Crisp : شہد والی ٹافی , Tuck Shop : میٹھائی کی دکان , Lozenge : ٹکیہ نما دوائی , Confectionery : مٹھائی , Adhesive Tape : گوند پٹی , Acetate Disk : فونو گراف کی ڈسک , Unsized : بغیر سائز کے , Rustiness : پھٹا پرانا ہونے کی حالت , Candied Apple : میٹھا سیب , Cacao Bean : کوکو کا بیج , Nutlike : اخروٹ سے متعلق , Nutbrown : بادامی رنگ

Useful Words Definitions


Brownie: square or bar of very rich chocolate cake usually with nuts.

Comfit: candy containing a fruit or nut.

Fruitcake: a rich cake containing dried fruit and nuts and citrus peel and so on.

Candy: a rich sweet made of flavored sugar and often combined with fruit or nuts.

Mealy Bug: scalelike plant-eating insect coated with a powdery waxy secretion; destructive especially of fruit trees.

Areca Catechu: southeastern Asian palm bearing betel nuts (scarlet or orange single-seeded fruit with a fibrous husk).

Juice Reamer: a squeezer with a conical ridged center that is used for squeezing juice from citrus fruit.

Radiate: extend or spread outward from a center or focus or inward towards a center.

Central: in or near a center or constituting a center; the inner area.

Black Elder: a common shrub with black fruit or a small tree of Europe and Asia; fruit used for wines and jellies.

Achene: small dry indehiscent fruit with the seed distinct from the fruit wall.

Pectin: any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams.

Prunus Avium: large Eurasian tree producing small dark bitter fruit in the wild but edible sweet fruit under cultivation.

Fudge Sauce: thick chocolate sauce served hot.

Fudge: soft creamy candy.

All-Day Sucker: hard candy on a stick.

Hershey Bar: a bar of milk chocolate made by the Hershey company.

Oily: coated or covered with oil.

Rust: become coated with oxide.

Honey Crisp: a crisp candy made with honey.

Tuck Shop: a candy store in Great Britain.

Lozenge: a small aromatic or medicated candy.

Confectionery: candy and other sweets considered collectively.

Adhesive Tape: tape coated with adhesive.

Acetate Disk: a disk coated with cellulose acetate.

Unsized: not having the surface treated or coated with sizing.

Rustiness: the condition of being coated or clogged with rust.

Candied Apple: an apple that is covered with a candy-like substance (usually caramelized sugar).

Cacao Bean: seed of the cacao tree; ground roasted beans are source of chocolate.

Nutlike: having the flavor of nuts.

Nutbrown: of the color of nuts.

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