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Heavy Cream meaning in Urdu

Heavy Cream Sentence

Heavy cream two tablespoons.

Heavy Cream Definitions

1) Heavy Cream : بالائی : (noun) contains more than 36% butterfat.

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Useful Words


Creaminess : چکناہٹ , Mousse : پھینٹی ہوئی بالائی اور انڈوں کی مٹھائی , Butter Churn : متھانی , Half-And-Half : آدھا دودھ آدھی بلائی , Clump : وزنی شے گرنے کی آواز , A La Mode : آئسکریم لگا کر , Double Creme : موٹی بالائی , Creamy : ملائی نما , Float : فالودہ , Eclair : کریم پیسٹری نما , Skim Milk : بالائی اترا دودھ , Cream : کریم لگانا , Ice-Cream Sundae : خاص قسم کی آئس کریم , Adansonia : باؤباب کا درخت , Cream Pitcher : ملائی دان , White : کوفی , Ice Cream : آئس کریم , Ice Lolly : لمبی آئس کریم , Lobster Stew : چکور کٹا ہوا کیکڑا , Eggbeater : ایگ بیٹر , Baked Egg : ایک قسم کا انڈا , Face Moisturizer : چہرا نم کرنے والا , Cafe Noir : سیاہ کافی , Milk Shake : ملک شیک , Churn : گھمانا , Irish Coffee : آئرستانی کافی , Succotash : مکئ کے ابلے ھوئے بھٹوں اور سفید لوبیے پر مشتمل ایک پکوان , Twinkie : ایک قسم کا کیک , Cream Cheese : ملائی دار پنیر , Whisk : انڈا پھینٹنے والا , Homogenized Milk : بالائی ملا دودھ

Useful Words Definitions


Creaminess: the property of having the thickness of heavy cream.

Mousse: a rich, frothy, creamy dessert made with whipped egg whites and heavy cream.

Butter Churn: a vessel in which cream is agitated to separate butterfat from buttermilk.

Half-And-Half: half milk and half light cream; contains 10% to 18% butterfat.

Clump: a heavy dull sound (as made by impact of heavy objects).

A La Mode: with ice cream on top or on the side.

Double Creme: cream with a fat content of 48% or more.

Creamy: thick like cream.

Float: a drink with ice cream floating in it.

Eclair: oblong cream puff.

Skim Milk: milk from which the cream has been skimmed.

Cream: put on cream, as on one`s face or body.

Ice-Cream Sundae: ice cream served with a topping.

Adansonia: baobab; cream-of-tartar tree.

Cream Pitcher: a small pitcher for serving cream.

White: (of coffee) having cream or milk added.

Ice Cream: frozen dessert containing cream and sugar and flavoring.

Ice Lolly: ice cream or water ice on a small wooden stick.

Lobster Stew: diced lobster meat in milk or cream.

Eggbeater: a mixer for beating eggs or whipping cream.

Baked Egg: egg cooked individually in cream or butter in a small ramekin.

Face Moisturizer: a cream or lotion which is used to moisture to the skin face and neck..

Cafe Noir: small cup of strong black coffee without milk or cream.

Milk Shake: frothy drink of milk and flavoring and sometimes fruit or ice cream.

Churn: stir (cream) vigorously in order to make butter.

Irish Coffee: sweetened coffee with Irish whiskey and whipped cream.

Succotash: fresh corn and lima beans with butter or cream.

Twinkie: a small sponge cake with a synthetic cream filling.

Cream Cheese: soft unripened cheese made of sweet milk and cream.

Whisk: a mixer incorporating a coil of wires; used for whipping eggs or cream.

Homogenized Milk: milk with the fat particles broken up and dispersed uniformly so the cream will not rise.

Related Words


Cream : ملائی

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