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Hollandaise Meaning in Urdu

1. Hollandaise : انڈے مکھن کا مشروب : (noun) eggs and butter with lemon juice.

Tell me the recipe of quick and easy hollandaise sauce.

Sauce - flavorful relish or dressing or topping served as an accompaniment to food.


Useful Words


Butter : مکھن : an edible emulsion of fat globules made by churning milk or cream; for cooking and table use. "Stop applying butter"

Egg : انڈا : animal reproductive body consisting of an ovum or embryo together with nutritive and protective envelopes; especially the thin-shelled reproductive body laid by e.g. female birds. "Peel off the eggs shell"

Juice : رس : the liquid part that can be extracted from plant or animal tissue by squeezing or cooking.

Lemon : لیموں : yellow oval fruit with juicy acidic flesh. "She is squeezing the lemon"

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