Honey-Coloured meaning in Urdu
Honey-Coloured Synonym
Honey-Coloured Definitions
1) Honey-Coloured, Honey-Colored : سنہرا : (satellite adjective) having the color of honey.
Useful Words
Armillariella Mellea : سنہرا مشروم , Honeylike : شہد جیسا , Honeyed : شہد ملا , Honey-Scented : شہد جیسی خوشبو والا , Oenomel : شراب اور شہد , Apiarist : نحل پرور , Apis Mellifera : شہد کی مکھی , Mead : شہد پانی کا شربت , Honey Crisp : شہد والی ٹافی , Honey Cake : شہد والا کیک , Apiculture : شہد کی مکھیاں پالنا , Fructose : مٹھاس , Honey Plant : رسیلا پودا , Honey Guide : شہد خور چڑیا , Genus Hermannia : افریقی بوٹی , Honeycomb : شہد کا چھتہ , Hermannia Verticillata : افریقی جھاڑی , French Honeysuckle : رسیلا یورپی پودا , Caramel Bun : شہد والا بن , Esparcet : گلابی پھول والا پودا , Jambul : جامن , Palomino : سنہرے رنگ کی جلد والا گہوڑا , Blood-Red : سرخی مائل , Xanthous : زرد رنگ کا , Dark-Green : سبزی مائل , Yellow : پیلا , Blue : نیلا پن , Tawny : سانولا , Blue : آسمانی رنگ , Green : ہرا , Dun : سرمائی بادامی رنگ
Useful Words Definitions
Armillariella Mellea: a honey-colored edible mushroom commonly associated with the roots of trees in late summer and fall; do not eat raw.
Honeylike: resembling honey.
Honeyed: with honey added.
Honey-Scented: smelling of honey.
Oenomel: wine mixed with honey.
Apiarist: a farmer who keeps bees for their honey.
Apis Mellifera: social bee often domesticated for the honey it produces.
Mead: made of fermented honey and water.
Honey Crisp: a crisp candy made with honey.
Honey Cake: a spicy cake partially sweetened with honey.
Apiculture: the cultivation of bees on a commercial scale for the production of honey.
Fructose: a simple sugar found in honey and in many ripe fruits.
Honey Plant: a plant that furnishes nectar suitable for making honey.
Honey Guide: small bird of tropical Africa and Asia; feeds on beeswax and honey and larvae.
Genus Hermannia: genus of African herbs and subshrubs having honey-scented bell-shaped flowers.
Honeycomb: a structure of small hexagonal cells constructed from beeswax by bees and used to store honey and larvae.
Hermannia Verticillata: African shrub having decumbent stems and slender yellow honey-scented flowers either solitary or in pairs.
French Honeysuckle: perennial of southern Europe cultivated for forage and for its nectar-rich pink flowers that make it an important honey crop.
Caramel Bun: rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom.
Esparcet: Eurasian perennial herb having pale pink flowers and curved pods; naturalized in Britain and North America grasslands on calcareous soils; important forage crop and source of honey in Britain.
Jambul: Jambul or Jamun is a purple coloured Indian summer fruit also found in Bangladesh, India, Nepal, Pakistan, Sri Lanka, the Philippines, and Indonesia.
Palomino: a horse of light tan or golden color with cream-colored or white mane and tail.
Blood-Red: of a color at the end of the color spectrum (next to orange); resembling the color of blood or cherries or tomatoes or rubies.
Xanthous: of the color intermediate between green and orange in the color spectrum; of something resembling the color of an egg yolk.
Dark-Green: of the color between blue and yellow in the color spectrum; similar to the color of fresh grass.
Yellow: yellow color or pigment; the chromatic color resembling the hue of sunflowers or ripe lemons.
Blue: of the color intermediate between green and violet; having a color similar to that of a clear unclouded sky.
Tawny: of a light brown to brownish orange color; the color of tanned leather.
Blue: blue color or pigment; resembling the color of the clear sky in the daytime.
Green: green color or pigment; resembling the color of growing grass.
Dun: a color or pigment varying around a light grey-brown color.