Pickle meaning in Urdu
Pickle Sentence
Pickle Synonyms
Pickle Definitions
1 of 2) Pickle : اچار : (noun) vegetables (especially cucumbers) preserved in brine or vinegar.
Lemon pickle.
2 of 2) Pickle, Fix, Hole, Jam, Kettle Of Fish, Mess, Muddle : مصیبت : (noun) informal terms for a difficult situation.
Useful Words
Well : کنواں , Chutney : چٹنی , Estragon : مسالے میں استعمال ہونے والے ہرے پتے , Class Holothuroidea : سمندری جونکیں , Lox : مائع آکسیجن جو راکٹوں کے داسروں میں استعمال ہوتی ہے , Green Olive : ہرا زیتون , Acetose : سرکے جیسا , Crewet : شیشی , Sour : کھٹاس , Chili Sauce : چلی چٹنی , Preservable : محفوظ کیے جانے کے قابل , Confiture : پھلوں کا مربہ , Conserve : مربہ , Salvation : بچاو , Citron : چکوترا , Park : پارک , Pottage : سالن , Blanch : ذرا سا پکانا , Liquor : رس , Ragout : چٹ پٹا سالن , Minestrone : اطالیہ کی یخنی , Truck Farm : کھیت جو بازار میں بکنے والی سبزیاں اگانے کے لیے وقف ہو , Kitchen Garden : چھوٹا باغ جہاں پھل اور سبزیوں لگائی جاسکتی ہوں , Peeler : چھلکہ اتارنے والا آلہ , Moo Goo Gai Pan : مرغی کی ڈیش جو سبزی اور چربی ڈال کر پکائی جاتی ہے , Macedoine : سلاد , Peeler : چھلکہ اتارنے والا , Pot-Au-Feu : بکرے کے گوشت کے دم پخت , Market Garden : وہ مقام جہاں منڈی کے لیے سبزیاں اگائی ہوں , Greengrocer : سبزی , Fig : انجیر
Useful Words Definitions
Well: a deep hole or shaft dug or drilled to obtain water or oil or gas or brine.
Chutney: a spicy condiment made of chopped fruits or vegetables cooked in vinegar and sugar with ginger and spices.
Estragon: fresh leaves (or leaves preserved in vinegar) used as seasoning.
Class Holothuroidea: class of echinoderms including the sea cucumbers.
Lox: brine-cured salmon that is lightly smoked.
Green Olive: olives picked green and pickled in brine; infrequently stuffed with e.g. pimento.
Acetose: tasting or smelling like vinegar.
Crewet: bottle that holds wine or oil or vinegar for the table.
Sour: the taste experience when vinegar or lemon juice is taken into the mouth.
Chili Sauce: tomatoes and onions and peppers (sweet or hot) simmered with vinegar and sugar and various seasonings.
Preservable: capable of being preserved.
Confiture: preserved or candied fruit.
Conserve: fruit preserved by cooking with sugar.
Salvation: the state of being saved or preserved from harm.
Citron: large lemonlike fruit with thick aromatic rind; usually preserved.
Park: a large area of land preserved in its natural state as public property.
Pottage: a stew of vegetables and (sometimes) meat.
Blanch: cook (vegetables) briefly.
Liquor: the liquid in which vegetables or meat have be cooked.
Ragout: well-seasoned stew of meat and vegetables.
Minestrone: soup made with a variety of vegetables.
Truck Farm: a farm where vegetables are grown for market.
Kitchen Garden: a small garden where vegetables are grown.
Peeler: a device for peeling vegetables or fruits.
Moo Goo Gai Pan: a Cantonese dish of chicken and sauteed vegetables.
Macedoine: mixed diced fruits or vegetables; hot or cold.
Peeler: a worker who peels the skins from fruits and vegetables.
Pot-Au-Feu: traditional French stew of vegetables and beef.
Market Garden: a garden where fruit and vegetables are grown for marketing.
Greengrocer: a grocer who sells fresh fruits and vegetables.
Fig: fleshy sweet pear-shaped yellowish or purple multiple fruit eaten fresh or preserved or dried.
Pickle in Book Titles
In a Pickle: A Family Farm Story.
The Pickle King.
Little Ashley Pickle Goes to the FarmFinding the Yes in the Mess.