Unseasoned meaning in Urdu
Unseasoned Sentence
Unseasoned Synonyms
Unseasoned Definitions
1 of 2) Unseasoned, Unsalted : بے نمک : (satellite adjective) without salt or seasoning.
2 of 2) Unseasoned, Untested, Untried, Young : نا تجربہ کار, جو استعمال نا ہوا ہو : (satellite adjective) not tried or tested by experience.
Useful Words
Hardtack : سخت پھیکا بسکٹ , Common Fennel : سونف کے پتے , Ail : لہسن , Seasoning : مسالا ڈالنے کا عمل , Chinese Parsley : دھنیا , Fenugreek : میتھی دانا , Dry Kiln : خشک بھٹی , Celery Seed : مسالے میں استعمال ہونے والا پترسیلی پودے کا بیج , Atomic Number 11 : سوڈیم , Allium Schoenoprasum : ہری پیاز , Dill : سویا , Horseradish : یورپی اروی کی جڑ , Common Fennel : سونف , Cardamom : الائچی , Hyssop : ایک قسم کا پودا , Anethum Graveolens : سویا , Estragon : مسالے میں استعمال ہونے والے ہرے پتے , Saline : نمکین , Desalinate : نمک ختم کرنا , Salt Mine : نمک کی کان , Salty : نمکین , S&p : نمک اور مرچ , Sulfonate : وہ نمک جس میں گندھک کا تیزاب بطور بنیاد استعمال ہو , Ammonium Chloride : خاص قسم کا نمک , Cream Of Tartar : دانت کا میل صاف کرنے والا نمک , Urate : یورک ایسڈ کا نمک , Perchlorate : برکلوریٹ تیزاب کا ایک نمک , Salt Shaker : نمک دانی , Oxalate : نمک ترش , Acetate : ایسڈ کا نمک , Brininess : نمکینی
Useful Words Definitions
Hardtack: very hard unsalted biscuit or bread; a former ship's staple.
Common Fennel: leaves used for seasoning.
Ail: aromatic bulb used as seasoning.
Seasoning: the act of adding a seasoning to food.
Chinese Parsley: parsley-like herb used as seasoning or garnish.
Fenugreek: aromatic seeds used as seasoning especially in curry.
Dry Kiln: a kiln for drying and seasoning lumber.
Celery Seed: seed of the celery plant used as seasoning.
Atomic Number 11: a silvery soft waxy metallic element of the alkali metal group; occurs abundantly in natural compounds (especially in salt water); burns with a yellow flame and reacts violently in water; occurs in sea water and in the mineral halite (rock salt).
Allium Schoenoprasum: perennial having hollow cylindrical leaves used for seasoning.
Dill: aromatic threadlike foliage of the dill plant used as seasoning.
Horseradish: the root of the horseradish plant; it is grated or ground and used for seasoning.
Common Fennel: strongly aromatic with a smell of aniseed; leaves and seeds used for seasoning.
Cardamom: aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces.
Hyssop: a European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil.
Anethum Graveolens: aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning.
Estragon: fresh leaves (or leaves preserved in vinegar) used as seasoning.
Saline: containing salt.
Desalinate: remove salt from.
Salt Mine: a mine where salt is dug.
Salty: containing or filled with salt.
S&p: Salt and Pepper.
Sulfonate: a salt of sulphonic acid.
Ammonium Chloride: a white salt used in dry cells.
Cream Of Tartar: a salt used especially in baking powder.
Urate: a salt of uric acid.
Perchlorate: a salt of perchloric acid.
Salt Shaker: a shaker with a perforated top for sprinkling salt.
Oxalate: a salt or ester of oxalic acid.
Acetate: a salt or ester of acetic acid.
Brininess: the relative proportion of salt in a solution.
Related Words
Inexperienced : اناڑی , Tasteless : بے ذائقہ