Acidotic Acidosis Acidophilus Milk Acidophilus Acidophilous Acidophilic Acidophile Acidophil Acidulate Acidulent Acidulous Acidulousness Aciduric Acinar Acinic Acinonyx Acinonyx Jubatus Acinos Acinos Arvensis Acinose

Acidulate meaning in Urdu

Acidulate Synonyms


Acidulate Definitions

Useful Words

Curdle : سڑ جانا , Acid : تلخ ذائقہ , Ferment : خراب ہونا , Sourly : ترشی سے , Acerbate : کڑوا کرنا , Acerbity : بہت کھٹا , Lemonlike : ترش سا , Acerb : کڑوا , Acid-Tasting : کھٹاس بھرا , Crab Apple : چھوٹا اور کھٹا جنگلی سیب , Pieplant : عام باغاتی ریوند چینی , Common Sorrel : چوکا , Bigarade : کڑوا کینو , Lactic Acid : دودھ کا تیزاب , Acid : تیزاب , Barbecue Sauce : ایک چٹنی , Buttermilk : لسی , Lactic : دودھ سے متعلق , Make : بنانا , More : زیادہ , Rancid : بدبودار

Useful Words Definitions

Curdle: go bad or sour.

Acid: being sour to the taste.

Ferment: go sour or spoil.

Sourly: in a sour manner.

Acerbate: make sour or bitter.

Acerbity: a sharp sour taste.

Lemonlike: tasting sour like a lemon.

Acerb: sour or bitter in taste.

Acid-Tasting: having a sour acidic taste.

Crab Apple: small sour apple; suitable for preserving.

Pieplant: long pinkish sour leafstalks usually eaten cooked and sweetened.

Common Sorrel: large sour-tasting arrowhead-shaped leaves used in salads and sauces.

Bigarade: any of various common orange trees yielding sour or bitter fruit; used as grafting stock.

Lactic Acid: a clear odorless hygroscopic syrupy carboxylic acid found in sour milk and in many fruits.

Acid: any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt.

Barbecue Sauce: spicy sweet and sour sauce usually based on catsup or chili sauce.

Buttermilk: residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.

Lactic: of or relating to or obtained from milk (especially sour milk or whey).

Make: act in a certain way so as to acquire.

More: (comparative of `much` used with mass nouns) a quantifier meaning greater in size or amount or extent or degree.

Rancid: smelling of fermentation or staleness.

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