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Bechamel Sauce Meaning in Urdu

1. Bechamel Sauce, Bechamel, White Sauce : سفید چٹنی : (noun) milk thickened with a butter and flour roux.

Sauce - flavorful relish or dressing or topping served as an accompaniment to food.

اللہ ہم پر رحم فرمائے Translate Itmercy
تُکّے مت مارو Translate Itarrow
ٹائر پنکچر ہوگیا ہے Translate Itpuncture
زانی کو انگلش میں کیا کہتے ہیں ؟adulterer
خدا نہ کرے Translate Itgod forbid

Butter : مکھن : an edible emulsion of fat globules made by churning milk or cream; for cooking and table use. "Stop applying butter"

Flour : آٹا : fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain. "Flour sifting is important"

Milk : دودھ : a white nutritious liquid secreted by mammals and used as food by human beings. "Get the milk"

Roux : چٹنی کو گاڑھا کرنے کے لیے آٹے اور چکنائی کا پتلا سا مرکب : a mixture of fat and flour heated and used as a basis for sauces.

Callous, Calloused, Thickened : سخت : having calluses; having skin made tough and thick through wear. "Calloused skin"

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