Caramel Apple meaning in Urdu
Caramel Apple Synonyms
Caramel Apple Definitions
1) Caramel Apple, Candied Apple, Candy Apple, Taffy Apple, Toffee Apple : میٹھا سیب : (noun) an apple that is covered with a candy-like substance (usually caramelized sugar).
Useful Words
Dowdy : سیب کی میٹھی ڈش , Datura : کانٹوں والا سیب , Apple Blight : سیب کے درخت کی بیماری , Apple Orchard : سیب کا باغ , Apple Jelly : سیب کی جیلی , Golden Delicious : ایک سیب , Crab Apple : چھوٹا اور کھٹا جنگلی سیب , May Apple : ایک قسم کا پھل , Fire Blight : درختوں کو لگنے والی بیماری , Iphone : آئی فون , Accessory Fruit : گودے والے پھل , Crab Apple : جنگلی سیب , Comstock Mealybug : درخت میں رہنے والا ایشیائی کیڑا , Caramel : کیرامل , Praline : میووں کی مٹھائیاں , Caramelise : کیرامل بنانا , Brittle : بچوں کی میٹھائی , Comfit : مٹھائی , All-Day Sucker : ایک قسم کی ٹافی , Fudge : نرم میٹھائی , Lozenge : ٹکیہ نما دوائی , Tuck Shop : میٹھائی کی دکان , Confectionery : مٹھائی , Honey Crisp : شہد والی ٹافی , Bonbon : ایک قسم کی ٹوفی , Pinata : ایک برتن یا مورتی عموماً مٹی کی بنی ہوئی چمک دار نقش و نگار کے ساتھ , Saccharin : جوہری شکر , Confiture : پھلوں کا مربہ , Espagnole : ایک قسم کی چٹنی , Glycolic Acid : گلائیکولی تیزاب جو بے رنگ قلمی ہوتا ہے , Saccharify : شکر میں تبدیل کرنا
Useful Words Definitions
Dowdy: deep-dish apple dessert covered with a rich crust.
Datura: thorn apple.
Apple Blight: a disease of apple trees.
Apple Orchard: a grove of apple trees.
Apple Jelly: jelly made from apple juice.
Golden Delicious: a sweet eating apple with yellow skin.
Crab Apple: small sour apple; suitable for preserving.
May Apple: edible but insipid fruit of the May apple plant.
Fire Blight: a disease blackening the leaves of pear and apple trees.
Iphone: Famous smartphone developed by American firm Apple.
Accessory Fruit: fruit containing much fleshy tissue besides that of the ripened ovary; as apple or strawberry.
Crab Apple: any of numerous wild apple trees usually with small acidic fruit.
Comstock Mealybug: Asiatic insect introduced accidentally into United States; pest on citrus and apple trees.
Caramel: firm chewy candy made from caramelized sugar and butter and milk.
Praline: cookie-sized candy made of brown sugar and butter and pecans.
Caramelise: be converted into caramel.
Brittle: caramelized sugar cooled in thin sheets.
Comfit: candy containing a fruit or nut.
All-Day Sucker: hard candy on a stick.
Fudge: soft creamy candy.
Lozenge: a small aromatic or medicated candy.
Tuck Shop: a candy store in Great Britain.
Confectionery: candy and other sweets considered collectively.
Honey Crisp: a crisp candy made with honey.
Bonbon: a candy that usually has a center of fondant or fruit or nuts coated in chocolate.
Pinata: plaything consisting of a container filled with toys and candy; suspended from a height for blindfolded children to break with sticks.
Saccharin: a crystalline substance 500 times sweeter than sugar; used as a calorie-free sweetener.
Confiture: preserved or candied fruit.
Espagnole: brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira.
Glycolic Acid: a translucent crystalline compound found in sugar cane and sugar beets and unripe grapes.
Saccharify: convert into a simple soluble fermentable sugar by hydrolyzing a sugar derivative or complex carbohydrate.