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مَسالے میں استعمال ہونے والا پترسیلی پودے کا بیج : Masalay Mein Estamal Honay Wala Patarsili Puday Ka Beej Meaning in English

Masalay Mein Estamal Honay Wala Patarsili Puday Ka Beej in Detail


Useful Words

وہ پودا جس کے ساتھ بیج لگتے ہیں : Phanerogam , پترسیلی : Apium Graveolens Dulce , پترسیلی کی جڑ : Apium Graveolens Rapaceum , ایک پودا : Celery-Leaved Buttercup , افزائش کرنا : Seed , رائی : Mustard Seed , خشخاش کے بیج : Poppy Seed , زیرہ : Cumin , تل : Benniseed , پنجرے میں بند پرندوں کو کھلایا جانے والا چارہ : Canary Seed , بیجوں کا ذخیرہ : Seed Stock , میتھی دانا : Fenugreek , ایک قسم کی پھلی : Jumping Bean , ثابت دھنیا : Coriander , تخم بادیان : Anise , سونف : Fennel Seed , تیل کا بیج : Oil-Rich Seed , چھوٹا سا عیب دار موتی : Seed Pearl , انار دانا : Dried Pomegranate Seed , مسالا : Flavorer , رال بوٹی : Gum Plant , قائم کرنا : Constitute , مٹر کا پودا : Pea , موم کا پودا : Hoya Carnosa , جمانا : Embed , ذیلی پودہ : Aerophyte , لال مرچ : Capsicum Frutescens , گوشت خور پودا : Pitcher Plant , قطبی پودہ : Compass Flower , منھ کے بل جھکا ہوا پودا : Action Plant , ارہر کی دال : Cajan Pea

Useful Words Definitions

Phanerogam: plant that reproduces by means of seeds not spores.

Apium Graveolens Dulce: widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked.

Apium Graveolens Rapaceum: grown for its thickened edible aromatic root.

Celery-Leaved Buttercup: annual herb growing in marshy places.

Seed: place (seeds) in or on the ground for future growth.

Mustard Seed: black or white seeds ground to make mustard pastes or powders.

Poppy Seed: small grey seed of a poppy flower; used whole or ground in baked items.

Cumin: aromatic seeds of the cumin herb of the carrot family.

Benniseed: small oval seeds of the sesame plant.

Canary Seed: a mixture of seeds used to feed caged birds.

Seed Stock: a supply of seeds (or tubers) reserved for planting.

Fenugreek: aromatic seeds used as seasoning especially in curry.

Jumping Bean: seed of Mexican shrubs of the genus Sebastiana containing the larva of a moth whose movements cause the bean to jerk or tumble.

Coriander: dried coriander seeds used whole or ground.

Anise: liquorice-flavored seeds, used medicinally and in cooking and liquors.

Fennel Seed: aromatic anis-scented seeds.

Oil-Rich Seed: any of several seeds that yield oil.

Seed Pearl: a small imperfect pearl.

Dried Pomegranate Seed: Dried pomegranate seeds are called "Anar Dana" they are small, juicy, and red seeds found inside the pomegranate fruit.

Flavorer: something added to food primarily for the savor it imparts.

Gum Plant: any of various western American plants of the genus Grindelia having resinous leaves and stems formerly used medicinally; often poisonous to livestock.

Constitute: set up or lay the groundwork for.

Pea: a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds.

Hoya Carnosa: succulent climber of southern Asia with umbels of pink and white star-shaped flowers.

Embed: fix or set securely or deeply.

Aerophyte: plant that derives moisture and nutrients from the air and rain; usually grows on another plant but not parasitic on it.

Capsicum Frutescens: plant bearing very hot medium-sized oblong red peppers; grown principally in the Gulf Coast states for production of hot sauce.

Pitcher Plant: any of several insectivorous herbs of the order Sarraceniales.

Compass Flower: any of several plants having leaves so arranged on the axis as to indicate the cardinal points of the compass.

Action Plant: prostrate or semi-erect subshrub of tropical America, and Australia; heavily armed with recurved thorns and having sensitive soft grey-green leaflets that fold and droop at night or when touched or cooled.

Cajan Pea: tropical woody herb with showy yellow flowers and flat pods; much cultivated in the tropics.

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