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Milk Punch meaning in Urdu

Milk Punch Definitions

1) Milk Punch : شراب دودھ : (noun) a punch made of spirits and milk and sugar and spices.

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Useful Words


Pasteurized Milk : جراثیم سے پاک دودھ , Buttermilk : لسی , Milch : دودھ دینے والی , Whey : دودھ دہی کا پانی , Lactic : دودھ سے متعلق , Skim : بالائی اترا ہوا , Counter : جوابی مکہ , Jab : چبہونا , Funny : مزاحیہ , Jab : مکا مارنا , Chocolate : گرم چاکلیٹ شیک , Haymaker : چت کر دینے والا مکا , Caramel : کیرامل , Sherbert : مشروب , Lactose : دودھ میں پائی جانے والی شوگر , Dried Milk : خشک دودھ , Dry : وہ گائے جو دودھ نا دیتی ہو , Milkman : گوالا , Lactating : دودھ دینے والی , Dairy Cattle : گاۓ جنھیں دودھ کے کاروبار کے لیے پالا جاتا ہے , Milk : مادہ جانوروں سے دودھ لینا , Clabber : پھٹا دودھ , Condensed Milk : گاڑھا کیا ہوا دودھ , Sillabub : مشروب کا رس , Lactalbumin : زیادہ آسانی سے ہضم ہونے والے دودھ کے دو پروٹین , Bottle-Fed : بوتل سے پینے والا , Cream : ملائی , Skim Milk : بالائی اترا دودھ , Milk Pail : دودھ کی بالٹی , Milklike : دودھ کی طرح , Curd : گاڑھا دودھ

Useful Words Definitions


Pasteurized Milk: pasteurized milk is milk that has been heated to a specific temperature for a set period of time to kill harmful bacteria and pathogens. This process helps to extend the shelf life of milk.

Buttermilk: residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.

Milch: giving milk; bred or suitable primarily for milk production.

Whey: watery part of milk produced when raw milk sours and coagulates.

Lactic: of or relating to or obtained from milk (especially sour milk or whey).

Skim: used of milk and milk products from which the cream has been removed.

Counter: a return punch (especially by a boxer).

Jab: a quick short straight punch.

Funny: an account of an amusing incident (usually with a punch line).

Jab: strike or punch with quick and short blows.

Chocolate: a beverage made from cocoa powder and milk and sugar; usually drunk hot.

Haymaker: a hard punch that renders the opponent unable to continue boxing.

Caramel: firm chewy candy made from caramelized sugar and butter and milk.

Sherbert: a frozen dessert made primarily of fruit juice and sugar, but also containing milk or egg-white or gelatin.

Lactose: a sugar comprising one glucose molecule linked to a galactose molecule; occurs only in milk.

Dried Milk: dehydrated milk.

Dry: not producing milk.

Milkman: someone who delivers milk.

Lactating: producing or secreting milk.

Dairy Cattle: cattle that are reared for their milk.

Milk: take milk from female mammals.

Clabber: raw milk that has soured and thickened.

Condensed Milk: sweetened evaporated milk.

Sillabub: spiced hot milk with rum or wine.

Lactalbumin: albumin occurring in milk.

Bottle-Fed: (of an infant) given milk from a bottle.

Cream: the part of milk containing the butterfat.

Skim Milk: milk from which the cream has been skimmed.

Milk Pail: A pail for holding milk.

Milklike: resembling milk in color not clear.

Curd: coagulated milk; used to make cheese.

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